E-Z Way Roaster/Smoker
The Best Slow Roaster on the Market!
E-Z Way Roaster/Smoker
Includes 40 lb. Tank and Rib Rack
SS TT OO CC KK
II TT EEMMSS
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EASY TO USE: At your next pig roast, let an E-Z Way Roaster do all the work. You simply open the hood, place a pig
inside, fill the smoking trough with wood pellets, set the temperature between 225º-350º F and walk away. The entire
process of preparing a moist, tender and flavorful pig roast is that easy. Come back hours later to enjoy a delicious pig
pickin’ party.
ROASTS SLOWLY: The E-Z Way Roaster is not a grill. It has been
designed as a slow roasting smoker. The gas burner and refillable
wood trough combine the efficiency of a gas fire with the flavor of an
authentic wood burning smoker. Our unique hood traps in heat,
moisture and flavor while creating a natural convection.
BUILT TOUGH: The smoker body is manufactured from 12-gauge
steel and uses heavy-duty running gear with 4.8” x 12” tires. Inside the
unit, a large removable stainless steel cooking pan and 24” x 60”
nickel plated rack provide an easy cleaning, sanitary cooking surface
that completely eliminates the possibility of flare ups.
DURABLE POWDER COAT FINISH: Heat resistant to 1000˚ F. More
durable and easier to clean than paint - helps retain original appearance.
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A SLOW ROASTER THAT SMOKES
Loading the smoke trough with one of our 8 flavors of
100% natural wood pellets is the key to producing
delicious and moist ribs, turkey, beef roasts and more.
Pig Roasting Time Roasting # of Normal Temp Overall
200 lbs. 300 lbs. Area Burners Range Dimensions Weight
7 - 9 hours 9 - 12 hours 10 ft.2 1 x 80,000 Btu 150˚- 350˚ 115” W x 42” D x 48” H 660 lbs.
www.BigJohnGrills.com/Products/EZWay
800-326-9575