FUSION
COSMOPOLITAN
Ingredients:
• 2 ounces of Sorrento Lemon Vodka
• 1⁄2 ounce (1 tablespoon) of Cointreau
Liqueur
• 3⁄4 ounce (1 tablespoon, & 11⁄2 teaspoons)
of cranberry juice cocktail
• 1⁄4 to 1⁄2 ounce (11⁄2 - 3 teaspoons) of freshsqueezed
lime juice
Pour all of the ingredients into a
cocktail shaker filled with ice. Shake to
mix, strain and pour into a chilled martini
glass. Garnish with a wedge of lime or a
wedge of lemon.
Presented by Margarita Santiago,
General Manager Boca Grande Resort,
Palmettto Inn & Fusion Restaurant.
Photo by Christine Cunningham