Menu sampling presented by Entrée
STARTERS
• Grouper Fingers - Lightly dusted, fried to a golden brown & served with
homemade tartar sauce and lemon
• Conch Fritters - Onions & peppers, mixed in spices & batter, fried, golden
brown, with our tangy BBQ sauce
•
served with picked ginger, soy sauce, wasabi, & a seaweed salad
• - Hand breaded alligator nuggets fried & served with our tangy
BBQ sauce
• - Served with mango chutney &
tropical fruit glaze
FRESH FISH AND RAW BAR
*You can’t fake fresh and neither will we, so supplies may be limited
• • • • • • •
Grouper • • • •
• • • • •
• - Blackened, Cajun-Sautéed, Broiled, White wine, lemon and
butter, Broiled, Garlic and Herb, Neapolitan Style (White wine, garlic,
artichokes,tomato & basil) Fried, lightly dusted or Lagoon style (white wine,
garlic, pine nuts, tomato, basil and black olives
DEEP LAGOON SIGNATURE DISHES
• - Sautéed Fresh Black grouper served over a bed of citrus
infused risotto. Topped with fresh hand-picked lump crab meat, hollandaise
sauce, asparagus & fried leeks
• - Large Gulf shrimp served over creamy asiago & asparagus risotto
• - Blackened & topped with pineapple black bean salsa, served
•
pilaf & green beans.
• - Bourbon glazed Wild salmon, grilled on a cedar plank.
• - Fresh Tripletail rubbed with chili spices & grilled to perfection.
Topped with avocado salsa & served over yellow rice & fresh asparagus.
ENTREES
•
• - Ribeye steak cooked to perfection with two “Yowza Shrimp”
• - Grilled to your liking, topped with garlic & parsley compound butter
• - Boneless chicken breast topped with a sweet Marsala wine
• (This is no ordinary shrimp.. an entrée mag favorite!)Four
YOWZA shrimp served fried, blackened or sautéed with lemon, butter,white
wine& garlic
SIGNATURE PASTA
• - Tossed in a white wine, lemon butter garlic or
alfredo sauce
• - Creamy Monterey jack/cheddar cheese sauce
with sweet chunks of New England lobster
•
DINING
Inside - Outside
PRIVATE Y call
SERVING
Lunch and Dinner
ATTIRE
Coastal Casual
Diavolo sauce
HOURS Restaurant daily: 11am - 10pm, Fish Market: 10am - 8pm
PET FRIENDLY Yes- Outside
BAR Full
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